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Showing posts from January 14, 2012

When To Eat What

WHEN TO EAT WHAT A patient suffering from malaria should be given milk and the juice of mausambi, oranges and sugarcane. After recovery form fever he should be given thin soup of pulses and porridge. He should not be given solid food for few days.           For swollen and painful tonsils, put some common slat and alum into lukewarm water and gargle for a few seconds. Gargling with water boiled with tea leaves is also useful.           Diarrhoea: Curd, rice, khichadi, butter mild, ripe bananas and apples should be given. Milk should be avoided.           Nutmeg scoured with water and given thrice a day cures diarrhea.           Jaundice: sugarcane juice, juicy fruits or their juice and glucose should be given. Warts: Warts can grow anywhere on the body. If you take homeopathic medicine they dry up and fall. Take four parts of lime used by paanwala and one part of washing soda and put in a glass bottle. Seal the bottle with a cork and shake well. It should be a plastic or glass cork and

Characterstics Of Good Health

                  CHARACTERSTICS OF GOOD HEALTH The main characteristics of good health are : cheerful appearance, slim and straight waist, firm body, clean and white teeth, sharp appetite, good digestive system, capacity to do hard work without exhaustion, a zest for work, stamina to face hot and cold weather, healthy parts of the body, soft skin, no dryness on the face, no cracking of the lips, brigth eyes, sharp eyesight, clean pink tongue, broad chest, no bulging stomach, soft hair, deep breath free from foul smell, dreamless sleep, odourless sweat, refreshed mouth, no frequent spitting or coughing, regular stool, feeling of freshness in the mourning, agility, warm stomach, cool head, pinkish nails, etc. good health is essential to life because only a healthy person can enjoy the blessings of life.